Great curry takes time. We’ve already put it in.
At The Curryline, we believe proper Indian food shouldn’t be rushed. That’s why we take care of the slow cooking, the spices and the preparation, using recipes we’ve spent years perfecting.
You just heat, serve and enjoy.
Premium Quality Ingredients
Our meals are made using only the freshest spices and locally sourced ingredients to ensure that every bite is bursting with flavor.
Nutritious and Balanced Options
We offer a variety of curries, daals, and vegetarian dishes that are not only delicious but also balanced to meet your nutritional needs.
Easy Online Ordering
Browse our delicious curry selections and order online in just a few clicks.
Local delivery is available on Wednesday evenings, or collect your order on Thursday evenings. Select option at checkout.
Convenient Frozen Meal Packs
Our meals come in convenient individual portions, perfect for storing in your freezer and ready to heat when you're hungry.
Discover Our Signature Dishes
TENDER GRILLED BUTTER CHICKEN
Tender marinated chicken cooked in a rich, silky tomato sauce with butter, cream and warming Indian spices. Creamy, gently spiced and full of flavour, with a touch of smokiness for that proper tandoori-style finish.
SLOW-COOKED BEEF AND POTATO CURRY
Tender Irish beef, slowly cooked with potatoes, tomatoes, warming Indian spices and a touch of yoghurt until beautifully rich and deeply flavoured. The long, gentle cook gives you melt-in-the-mouth beef and a proper homemade curry without the hours in the kitchen.
HOME-STYLE MATER PANEER
Soft paneer and sweet garden peas cooked in a rich tomato and onion sauce with cashews, cream and warming Indian spices. The peas bring a lovely natural sweetness that balances the gentle spices, creating a creamy, comforting curry that’s full of flavour.
CREAMY MASOOR DAL
A comforting red lentil dal, slow-cooked with creamy coconut milk, garlic, curry leaves and warming Indian spices. Smooth, gently spiced and wonderfully nourishing, with a rich, velvety finish.
DAL MAKHANI
A rich and creamy black dal, famously known as the style behind Dishoom’s much-loved House Black Daal. Slow-cooked for hours with butter, cream, ginger, garlic and warming spices, allowing the lentils to soften and the flavours to deepen into something wonderfully rich, silky and comforting.
CREAMY RAJMA MASALA
A true Indian home-comfort classic, made with red kidney beans soaked overnight and slow-cooked until beautifully soft and velvety. Simmered in a rich tomato and onion sauce with ginger, garlic and warming Indian spices, then finished with a touch of cream. Wholesome, hearty and deeply comforting — the kind of food that tastes like home.
Made Properly. Never Rushed.
We take our time with every recipe — layering spices, slow-cooking and perfecting every dish, so all you have to do is heat, serve and enjoy.
Your Favourite Curry. Already Waiting.
No delivery apps. No hour-long wait. Just proper Indian food in your freezer, ready to heat whenever the craving hits.